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161) Articles: A new year's revolution?
Editorial from the Food Magazine, published 25th January 2005
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162) Articles: Scrambled labels
Despite a tightening of the labelling rules last year, the labels on egg boxes can still leave consumers befuddled. We went shopping and found half-a-dozen, er... eggsamples.
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163) Articles: Checkouts still failing the junk test
A survey of supermarkets has found Morrisons to be the worst chain for promoting junk food at the checkouts, knocking ASDA out of its long held, unwelcome lead.
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164) Articles: Plants lose their value
Continuing our look at the impact of modern farming on diet, we report on the loss of nutrients in plant foods.
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165) Magazines: The Food Magazine Issue 68
Organic certification & nutritional quality. Checkouts still fail the junk test. Nutrient loss in vegetables. Egg labelling. Improving food access for Londoners. Privatising public health. Food Commission’s 20th anniversary.
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166) Articles: Fish - made of soya?
Continuing our series on the effects of modern farming on our dietary health we look at fish, and ask whether the feed given to farmed fish reduces their nutritional value.
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167) Articles: Regulators say Frosties are not healthy
Kellogg's has been told by the Advertising Standards Authority (ASA) to withdraw advertising implying that Frosties cereal is healthy.
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168) Articles: Do we need plant sterols?
Do healthy people need to eat foods with added plant sterols, like Flora Pro-activ or Benecol?
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169) Articles: Thirst for bottled water fuels food miles
In a supermarket survey, the Food Magazine has found bottled water that has travelled more than 10,000 miles (16,000km) to reach UK consumers.
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170) Magazines: The Food Magazine Issue 67
Imported water fuels food miles. Toddlers' teeth, no improvement. Fish feed reduces nutrient value? School meals failing. Junk food disguised as ‘treat’. Regulators say Frosties not healthy. Plant sterols. Good food wasted.